Caldic logo
A variety of layered artisan breads with a burlap sack full of grains on the left and right hand sides.  The bread is garnished with pieces of straw.

We offer an extensive variety of commodity and specialty grains for added value, health claims and market appeal.  Caldic has partnered with a variety of Principals to provide precooked, dried or conventional grains and pulses for all of your bakery applications:

  • Breads and Rolls
  • Flat Breads and Tortillas
  • Sweet Goods and Pastries
  • Pizza and Focaccia

Caldic Grains

  • Pre-Gel Powders - increases nutritional value, enhances texture, mouth feel, and moisture retention
  • Puffed and Popped Ancient Grains
  • Toasted and Raw Ancient Grain Flours and Ancient Grain Blends Made from Amaranth, Millet, Quinoa, Sorghum and Teff

These ancient grain varieties work in a variety of applications:

  • Batters for Cakes & Pastries 
  • Breads 
  • Cookies 
  • Crackers

InfraReady

InfraReady precooked grains, seeds, and pulses are treated with infrared technology to allow for faster cooking times and breakdown of starches for easy digestion. 
Read more
about InfraReady products and solutions.

Inland Empire Foods

Inland Empire Foods’ dried beans, peas and lentils from are free of chemicals and additives and are kosher and organic certified.  All legumes are also non-GMO.
Read more about Inland Empire Foods’ product listing.

Barlex®

Barlex® Malt Extract is a 100% natural ingredient made from various grains.  It is available in both liquid and powder format and can be used for softer crumb and fresher appearance, a crispier crust, caramel replacement and improved flavour in your baked goods.
Organic, Kosher and Halal varieties are available.
Read more about Harboe’s Barlex° products and solutions.


Grain Products we provide

  • Barlex® Malt Extract
  • Caldic Barley (Grits, Pre-Ground, Cracked, and Flour)
  • Caldic Brown or Golden Flax Seeds
  • Caldic Corn Meal (Flour and Grits)
  • Caldic Flax
  • Caldic Flours
  • Caldic Gluten
  • Caldic Oat Flour and Bran
  • Caldic Oats (Instant, Rolled and Steel Cut)
  • Caldic Quinoa (Whole, Flaked, Puffed, Flour)
  • Caldic Sprouted Wheat (Flours and Cracked)
  • Caldic Wheat Protein Isolate
  • Caldic Wheat Resistant Starch
  • InfraReady Cereal Grains, Ancient Grains, Oil Seeds & Pulses
  • Inland Bean, Pea, Lentil Flour, Fibre & Splits