Meet our challenge solver - Manfredi Guglielmotti

Our technical expertise, coupled with support from our principals, help our customers through the challenges of brewing and trading their craft beer creations.

For a craft brewery, the receipt of an order for Christmas beer delivery from a supermarket chain is one of those opportunities that simply cannot be missed. Lured by this prospect, our customer had to face the harsh reality: complete the bottle conditioning of 20 hectoliters of 8% ABV beer within four days. When he called our technical assistance, he seemed to be asking for a Christmas miracle. 


Taking on the challenge, we joined forces with our trusted partner for fermentation solutions. Together with the yeast experts from our longstanding supplier, our technical and formulation experts developed a unique starter formula to activate the strain for bottle fermentation and speed up the process. The successful process re-engineering enabled our customer to fulfil his important order.

Manfredi Guglielmotti, Technical Consultant, Mr. Malt
Manfredi Guglielmotti
Technical Consultant, Mr. Malt "Remaining relevant on the market while time constraints continuously jeopardize punctual deliveries and swift-service support, requires technical expertise and close partnerships with our principal suppliers."

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