Dairy Compounds

In Ice cream formulations, compounds are essential to enhance the desired flavor, texture and visual appearance. With the CalFill compounds range we can apply solutions to a variety of dairy products based on water or milk, cream, yoghurt and vegan ingredients, to formulate your perfect ice cream scoop. CalFills concentrated fruit, colors and flavor compound solutions are ready to be mixed into your ice cream for an outstanding taste and color sensation.

Whether you’re seeking inspiration for trendy fruit components, specific color combinations, or specialty tastes, our experts are dedicated to providing customized service that will help you stand out. In addition, the CalFill compounds all-in-one solution simplifies your production, transport, and warehousing.

Why Choose Concentrated Compounds Over Traditional Fillings, Flavorings, and Colorings?

Advantages of Using Compounds:

  • Integrated Solution: Each compound combines essential elements—flavor, color, fruit, sweetness, and functionality—into a single, efficient system.
  • Consistent Quality: Ensures standardized, high-quality results in your products every time.
  • Streamlined Production: Simplifies the production process, making it more convenient and reliable for manufacturers.
  • Optimized Formulations: Each formula is meticulously tailored for perfect balance and integration.

Highly concentrated and therefore a low dosage is needed in final product. This will generate:

  • Reduced Storage Space: Less space is needed for storage, optimizing facility usage.
  • Increased Production Efficiency: Lowers resource usage during production, enhancing overall efficiency.
  • Single Product Solution: Simplifies inventory and handling requirements.
  • Waste Reduction: Minimizes waste generation, contributing to more sustainable production practices.

Assortment List

The overview below presents our standard compound assortment, guaranteeing a reliable supply. Contact your local Caldic representative to discuss your ideas and discover how we can help take your ice cream to the next level.

Dosage Recommendation: Use 3%-5% to perfectly infuse ice cream with vibrant tastes and colors without overpowering the base.

Compatible With: Traditional ice cream, Sorbet, Water ice, Push-up pops

A list of products from brochure: